Multi-talented professional in hospitality industry offering dynamic skills in meal preparation, portion sizing and plating. Experienced Chef de Partie with background working in high-end establishments that set culinary trends and cater to sophisticated clientele. Supports chef leadership with new recipe development and suggested pairings.
Pursued 3 years of diploma in Hotel Management and catering technology from JPIHM, Meerut, India. 2007-2010.
Currently working as CDP at Crieff Hydro Hotel in perthshire, Scotland.
Nov,2021- Nov,2022
Worked as CDP at The Bridge Hub in Abu dhabi, UAE.
2020- 2022
Covid-19 break.
Exploring new places, food, arts n crafts.