After catering Diploma , worked around the world as cook/ chef including off shore rigs, vip houses , restaurants, ships and cruise liners. Physically fit able and willing for employment, presently working in Riyadh as chef for Rashed al Rashed at the khozama villa.
Catering Diploma, Hotel Adminstration and Food Technology 1978-1980 from Sophia Polytechnic , Mumbai.
Second Year Junior College, Science from Khalsa College, Mumbai 1977.
Training Certificate in Basic Food Hygiene 2010 from Dubai Muncipality Food Control Department.
Certificate in Food Hygiene 1999 from National Hospitality Institute , Sultanate of Oman.
cycling, karate , chess and movies for entertainment. good with tailoring and love to do carpentry work; enjoy gardening and taking care and maintaining flora and fauna.
