Bakery and Catering manager with food cost control

" I can manager 3600pax meal per day with keeping Hygiene standards and can work as per company SOP to make sure smooth day to day operation and work for better GOP "
Serial No: 203677

Skills keywords: bakery, catering manager, cost control, manpower planning, food hygiene
Qualifications:

Diploma in Bakery and Confectionery from IHM Pusa Delhi

Personal Information:

As I work in cruise line so I can work with different nationality and give my best. Manpower control and Cost control to give profitable GOP to company.

Management Skills:

Food Quality, Manpower planning, Cost Control, Customer handling,

  • Unit Manager
    Atithi Solution Industry ( Currently working )
    1 years, 2 months ( Oct, 2023 - Jan, 2025 )
Employment Sought: Any
Current Location: New Delhi, Delhi, India
Top 5 countries interested in working in: Europe, Finland, New Zealand, Singapore, Spain





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