In-charge for department in camp like, Accommodation, Transportation, Catering, Maintenance, Housekeeping and admin work.
Plan and assign duties with cooperation of head department to maintain high standard for all camp services.
Create a good relation with client and handle their comment and complaints to improve our service.
Camp supervisor for 2 years .
Catering services
Admin work
Maintenance supervision
In-charge for whole entire daily-operation and kitchen, receiving, storing, issuing and food production.
Follow HACCP and food safety.
Follow Food hygiene and First in first out (FIFO).
Follow Open and closing procedures.
Executive Chef 05/2021-11/2023
Newrest Company-Madagascar.
Trained and supervised kitchen teams, emphasizing on quality and safety standards,
including the development and implementation of food safety and hygiene protocols
Head Chef- 02/2019-03/2021.
Ecolog International Company- Iraq.
Head Chef-01/2016-04/2018.
Gulf Catering Company- Iraq.
Swimming - Sports
Computer skills, Word, Excel, Power point.
Creativity, Learnability, Adaptability, attention to details
Teamwork, Self Motivation.
Budgeting, Quality Management System, Design and implement standard recipes.
