So why me? Well, Because I even at my semimature age I have a lot to give and still to learn, I have a strong work ethic, and won't sit around watching others, I love seeing people enjoy and return for my food; I have pride in what I do and where I work! I feel that in order for me to succeed, my team will also shine, I do tend to pull mum rank wherever I work and am happy to share my skills, knowledge or even problem solving mind! I don't have time for gossip or schoolyard games, there is no time for that in a kitchen.
I'm Punctual, I have attention to detail, a team player, while able to work by self, I'm reliable, hard working, ready to assist with any task, mature minded, I am wanting to learn and grow my culinary knowledge, I am confident and good at what I do with out being pompous, I am thorough in my tasks with willingness to improve or offer helpful tips, I am able to use criticism to grow and better myself and work environment and most of all friendly and respectful of all! I enjoy being in a happy conducive team! one for all and all for one!!
Certificate III in Commercial Cookery,
Responsible service of alcohol and Gambling
Diploma of Management
food safety certificates
I have owned and run my own small food business, and know what it takes to be successful,
Kitchen manager of a small Cafe in Brisbane, creating and adding to the menu and specials full, involvement of the day to day running of the kitchen.
I have run a kitchen in a midlands pub, while it was only a short position I did enjoy and learn from it!
I owned and ran my own cafe / restaurant, in a busy tourist spot!
My hobbies include learning new to create dishes from other cultures, I enjoy cake decorating,(self thought) Knitting, any kind of Craft I can put my hand to, I am keen on exploring the history of my ancestors.
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