Because I believe in STARS - core values of food services, teamwork, supervising, supporting reputation success and customers satisfaction.
9 years of food preparation experience in a high volume kitchen
Previous and successful supervisor and management experience
Knowledge of proper food handling, storage, cleaning following all safety protocols and regulations
Strong experience and currency in a commercial kitchen
Strong communication skills written and verbal with excellent interpersonal skills
Customer focus and ability to deliver a high level of services
Catering and Kitchen member in Kuwait school
2013 - 2015 Assistant Chef Cook of Gamil restaurant in Alexandria Egypt
2015 - 2017 Chef Cook at start point company food beverages department
2017 till now Kitchen Manager and food department manager in start point group
Art of cook
New meals world wide
T.v show of cooking
Reading
Playing sports
