I am a goal oriented, hardworking and motivated Chef seeking to advance my career in the Hospitality industry by utilising my professional and technical skills gained from my experience in the field.
I have a customer focused approach, touch to excellent work and drive to see things to completion.
I am team spirited and complete work in stipulated time
1.Accommodation Operations
2.Front office Operations
3. Food and Beverage Production, Nutrition and Diet Therapy
4.Principals and Practice of management
5. Property Management
6. Hospitality accounting
7.Communication skills
I am passionate about trying out different recipes and cuisines
I love reading about culinary books of all types.
I have keen interest on doing a wide variety of pastry arts.
I am passionate about traveling and learning different cultures and tgeir cuisine
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