As an employee, I am dedicated to delivering good results and fostering team work, always opened to learning new ideas and positive attitude, a problem solving skills And I am committed in achieving our targeted goals. Will help establish new cuisine.
As a dedicated and seasoned chef, I bring a wealth of culinary expertise to the table, backed by years of professional experience in the culinary world. I have a good track record of managing kitchen operations and consistently excellent results. The culinary journey has been marked by a commitment to excellence
Chef: culinary artist with originality of diverse cuisines, crating exquisite dishes and managing the kitchen (2022-2023)
Cashier: Efficient and customer oriented, handling transactions and providing excellent services, maintaining financial accuracy in a retail or food service setting (2021-2022)
Waitress: friendly and attentive, taking and orders and serving question to their satisfaction.(2020-2021)
Reading, listening to podcast on food mainly local and international. cookings and trying my hands of different dishes and exploring local and continental dishes. Traveling to explore new cuisines
