Chef, mastered plating techniques

Available

As experience Chef I have mastered plating techniques, Hccap standards on a daily basis, Menus creations years of blending different cuisine.

Restaurant Chef for five star hotels

Speed of service with consistent and a daily routine.

Food costing

Serial No: 176101
Skills keywords: chef, chef of cuisine

List Of Qualifications & Related Skills:

Liaison college
350 Rutherford Rd. S
Brampton Ontario l6w 3m2
Canada: stated culinary arts never get to compete

High school graduates
Portmore Hearts Academy
Electrical engineering and installation.

Previous Employment Details:

Details on request

Interests & Hobbies:

Healthy eating habits for adults and kids

Restaurant tours

Watching tv cooking shows and competitions

Going to the beach with family

Local farming tours

Current location:  Christ Church Nichola Town Parish, Saint Kitts and Nevis - View on map
Nationality: Jamaican
Spoken languages: english





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