I am seeking for an opportunity in the culinary art/catering space. I have more than 10 years of working experience in catering and hotel management. I have a great knife skills. I am agile and committed to my job. I am capable of working and delivering under pressure. I have my culinary arts diploma certificate at CMK Culinary arts school, Lagos.
I am passionate about this role and I would love the opportunity to put my skills and experiences to work at your organization.
Time management,
Excellent communication skills,
Customer service,
Team player.
Sous Chef at The Culinary Place. Lagos State, Nigeria from June 2019 till date.
Chef Instructor trainee at CMK Culinary Art School, Lagos, Nigeria from August - December 2018.
Menu Production Shift Head at Sweet sensation confectionery Ltd from May 2006 to July 2015.
Cooking, Singing and Reading.