I’m confident that I have all the food preparation skills necessary to fulfil the role of Commis Chef at Trattoria Rucola. I look forward to learning more about the opportunity and discussing details with you.
Graduate in hotel management
Z
I was working in little Italy India .
Handle whole kitchen and making pasta ,pizza, lasagna,salad and main course
Cooking is my hobby and interest to innovate new dishes and give twist to recipes
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