I am a very professional chef who finds delight in preparing meals that will warm the hearts and bellies of my clients. I take initiative while following orders from my superior. I also have valuable experience in this area that makes me suitable for this job. I am a fast learner and can guarantee that I will not disappoint.
NVQ levels 1&2 Commercial Chef, Food preparation from H.E.A.R.T Trust Jamaica
NVQ Levels 1&2 House Keeping H.E.A.R.T Trust Jamaica
Assistant Cook at Club Riu, Ocho Rios, Jamaica (Hotel) 2021
Preparing lunch for staff members as well as monitoring the lunch station and serving the staff. I also worked in the Italian restaurant for a few weeks.
Chef at Scotches, St. Ann, Jamaica 2018 As a chef it was my duty to prepare the ingredients for the following day as well as to prepare the meals each day. I did commercial cooking for tourists as well as nationals of the country.
Head Chef at Mama's Kitchen, Trinidad 2014 Here I was the main chef in the restaurant, preparing the meals for customers.
Baking, making new recipe, singing, surfing the internet
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