With my extensive experience in different countries from east and west Africa, Jamaica, Bahrain and United Arab Emirates. A professional, Innovation and reliable food and beverage front and back of house operations manager over 16 years experience with an in-depth understanding of the restaurants and hospitality industry. Possessing the required communication skills and flair needed to attract customers and delivering superior guest service. Exceptional leadership skills and a demonstrated ability to train staff and coordinate seasonal events. Having an approachable, cheerful and friendly personality and a proven ability to ensure that a customer experience is always relaxing and enjoyable. Professional at working efficiently with a strong food and beverage knowledge and menu creation experience, as well I worked with difficult and demanding situation due to my experiences in food and beverage operations and administration.
Management skills
Leadership
Problem Solving
Decision Making
Time Management
Teamwork
Improvement of food and beverage cost
Budget achievement
Details available on request.
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