Self- starter experts who need minimal supervision, but deliver exceptional results as required and timeously. Can lead and team and keep team highly motivated so that both group and individual goals are attained.
Adds value to employer.
Food Safety and HACCP Implementation
City & Guilds Quality Assurance certificate
Management Systems Auditing
Training Food handlers
Incident Investigation and Reporting
NEBOSH and IOSH qualifications
Airline Catering experience
Remote site Life Support Services experience
Horticulture Fresh exports Packhouse management
Research and Teaching Laboratory technician (Microbiology, Endocrinology and Nutritional Biochemistry labs)
Football and Rugby
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