I am 44 years old, starting working when I was 16/17, I have a past experience, i have worked in hotels restaurants,cruise, flight catering,orked in middle east. i am working as a executive chef more than 20 years in different places. I am a good team leader.
Diploma in cookery & Bakery
UKVI IELTS Passed
Food Hyg Training
Food safety Training
Kipling Cafe Joining Date 10 jun 2019 till date, working as a Executive chef,
UVA Mediterranean 4 star Delux Hotel ,60 room, Working as a Executive Chef
RG Royal 4 star Delux Hotel, 65 rooms, Working as a Executive Chef
Reading, Cooking.
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