Head Pastry Chef in Sugarmoo Muscat

Available

My background includes making a wide variety of baked goods, form simple Breads and pies to more intricate.
Specially cakes and Dessert, chocolate. With Expertise in top ingredient sourcing and selection, Materials management, and cost containment.
Possessing solid time management and Organizational Skills, along with superior talents in staff development.

Serial No: 172096
Skills keywords: cost control, food hygiene, good communication skills, good working experience, team leader

List Of Qualifications & Related Skills:

Overall, responsibility for the Pastry daily operations.
Liaising with the relevant companies for food orders.
Implementation of health and safety procedures in the pastry kitchen.
Estimating costs and ensuring all purchases come within budget.

Previous Employment Details:

Head Pastry Chef - The Victorian Restaurants Dubai UAE / 11/2016 - 08/2019
Head Pastry Development Chef - Lady Battenberg FZ-LLC Dubai UAE / 04/2016 - 11/2016
Pastry Sous Chef - Fume Restaurant Lounge / 04/2015 - 04/2016

Interests & Hobbies:

Cricket, Swimming, Cooking, Travel, Watching Movies, Tasting for deferent types of food, Photography, Community Involvement, Camping, Archery, Paintball,

Current location:  Muscat Governorate, Oman - View on map
Nationality: Sri Lankan
Spoken languages: english





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