I am a chef with almost 20 years experience, and i have started from humble beginnings, as a cleaner in a bakery. i have a strong pastry background combined with a up to date knowledge of the latest food trends. I have a strong presence in the kitchen, my leadership method is leading by example.
* chefs training in navy
* management certificate
* manager coach
Details on request
interests - sport, books, following other chefs, teaching
hobbies - gardening, baking, golf, fishing
