I'm a young energetic well oriented person with adequate experience in managerial roles in food processing and hospitality industry. My professional expertise aligns perfectly with the goals in your company. I have proven to be efficient, enthusiastic and a strong leader. I have a solid educational foundation and a passion for merging customer service and revenue development goals into solid business strategies. I am extremely enthusiastic and would welcome the opportunity to contribute to your business growth.
Bsc Environmental Health and Sanitation Education, Environmental Health Officer, Food Health, Restaurant Management and Hospitality Services, Communication Skills, Basic IT Knowledge
Restaurant Supervisor
Food Yard Restaurant and Pub
01-01-2022 to 01-01-2023
Key Roles-
*Overseeing restaurant maintenance and cleanliness
*Assigning tasks to individual team members in alignment with operational and customer needs
*Maximized service levels through hands on leadership.
*Worked cooperation with front and back of house staff to ensure smooth operations.
*Scheduled weekly shift for waitress and janitors to maintain accurate working order.
Floor Manager
Food Yard Restaurant and Pub
01-01-2021 to 31-12-2022
Key Roles-
*Uncovered, investigate and resolved customer complaints quickly and skillfully to maintain loyalty.
*Kept business financial transactions highly accurate by securely handling cash.
*Completed thorough opening, closing and shift change functions to operational standards each day.
*Maintained serene, hygienic and clean environment for comfortable relaxation.
Playing Basketball, Reading, Dancing, Occupational Health and Safety