I am writing to express my interest in the kitchen department. I am confident that my skills and qualifications. I can manage all aspects of kitchen operations, including menu development,food preparation, team management and kitchen equipment usage.
I completed my Bsc.Hotel management and catering science from madurai Kamaraj university. I have been working as a commi-1in International and also i have 4 years experience in hotel industry as a chef
My main interest in cooking, playing cricket and football,watching movies and also i would like to travel and explore the different cultures and foods
