Innovative forward-thinking professional chef

Available

As a professional chef with nine years of experience in the culinary industry i have a strong background in Intercontinental cuisines, allowing me to bring unique flavors and creative ideas to each plate. I am familiar with both traditional and modern cooking methods ensuring that I can adapt to any culinary environment.

What sets me apart as a chef is my unwavering passion for creating exceptional dining experiences. I believe cooking is an art form and I take great pride in presenting visually stunning and delectable dishes
. I have a keen eye for plating and presentation understanding the importance of appealing to both the palate and the eye of the diner.

Serial No: 184242
Skills keywords: sous chef, cooking skills, food prep, food and hygiene

List Of Qualifications & Related Skills:

1. TSI Quality Service Person In Charge level 2 award (dubai)

2. Basic Food Hygiene Training Course

3. Unilever Food Solutions And Food Safety Training Lessons

4. Chemical Handling Training Certificates

6. Bsc(Ed) Mathematics Education

Previous Employment Details:

Details on request

Interests & Hobbies:

Cooking.

Playing of chess

Reading.

Travelling.

Movies.

Playing of scrabble.

Menu planning.

Football.

Dancing.

Writing.

Events Management.

Current location:  Nigeria - View on map
Nationality: Nigerian
Spoken languages: english





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