I am an experienced pastry chef and office administrator with exceptional organizational, communication, and interpersonal skills. With a proven track record of cost-cutting and quality standard maintenance, I have demonstrated creativity in crafting pastries and managing diverse projects.
As an office administrator, I performed clerical duties, assisted with accounting, and helped with inventory management, while as a pastry chef, I trained new staff, maintained food safety standards, and monitored hygiene in the kitchen.
With a Higher National Diploma in Business Administration and Management and various certifications, I am proficient in Microsoft Office Tools and have advanced training in leadership, project management, and administrative professionalism.
Higher National Diploma - Business Administration and Management
Ordinary National Diploma - Business Administration and Management
Office Administrator August 2017 - present
Pastry Chef Feb 2015 - July 2017
Baker November 2008 - Dec 2014
Reading
Watching football
Playing football
Hanging out with friends and family