With over eleven years' worth of experience in cooking, managing kitchen operations, customer service, and staff development and supervision, I consider myself the best candidate for a cook post.
Qualification: High School Certificate in Home Economics
Related skills: Knowledge of food safety and sanitation; ability to follow up recipes and cooking instructions; food science and nutrition; management in living.
Chief cook since August 2011 at Jay-sey Catering Services in Tema, Ghana
- Prepares a wide range of meals, including breakfast, lunch, dinner, appetizers, and desserts, using fresh ingredients and following proper cooking techniques.
- Manages inventory and place order for suppliers and ingredients as needed
- Assists with training of new staff members
Cooking
