I am a well experienced Quality systems personal with a strong knowledge in Dairy manufacturing quality control. I have quality control experience of working on a farm from milking to processing and distribution of milk and its products. Added to this experience is my Diploma in Biotechnology and certificate in Science Technology. I also hold Food Safety certificates in HACCP, Lead Auditing, and GMP practices. Grown up in the Dairy sector has made me to love the farm environment where milking and processing occurs.
Diploma Biotechnology
Certificate Science technology
Present employer: Montic Foods working as Quality manger from March 2020 to present.
Previous Employment 2: Jesa Farm Dairy
Position Quality Manager
Period: May 2017 to March 2020
Previous Employer 3: Dewfresh Dairy
Position: Assistant Quality Manager
Period : September 2016 to May 2017
Playing soccer, Watch soccer on TV and Story telling
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