I have been been associated with then industry since 8 years and have expertise into F & B service operations .
P & L Management
Food cost
Creating offers
Liquor
Bar Inventory
Bar Ordering
Bachelor's in Hotel Management
Masters in Tours & Travel Management
Restaurant Management
Hotel Management
Bombay Brasserie Bar & Eatery -General Manager
Ginger Hotel -F & B Manager
Landmark Group - Restaurant Manager
News paper reading
