Having worked in the Restaurant and F&B industry in Management level for more than 12 years, I have developed a wide range of skills that would meet and exceed the expectations for the role you are looking. I am articulate, presentable, friendly, energetic and capable of running a large diverse multi national team. My understanding and adeptness to aid and provide efficient service to customer will serve the companies goal. Moreover my skills, life experience and studies have given me the practical know-how, which would be a great asset.
I am confident that my education, experience and dedication to quality service will enable me to succeed. I offer high energy level strong interpersonal and organization skill which I believe make me a strong candidate for the position.
I have a demonstrated history of working in the restaurant industry, QSR, Fine dining, Casual dining management expert, skilled in catering, food & beverage, team building & staff retention, hospitality management, people management, financial excellence, restaurant excellence, menu development, food cost, p&L, inventory & stock ordering and planning, passion for food, flawless service, customer focus, world class hospitality service delivery, strong operations professional outstanding leader graduated from Delhi University and Academy of Hotel Management Delhi.
1. Senior Kitchen Manager at The Cheesecake Factory M.H. Alshaya, Dubai from 01/03/2015 to 30/06/2020
2. Kitchen Manager at Kuwait Food Co. AMERICANA RED LOBSTER Restaurant Dubai from 01/05/2011 to 31/01/2015
3. Food Development Chef (Indian Cuisine) at PCSFood Group United Kingdom from 15/06/2003 to 10/02/2010.
Passion for food
Flaw less service
Customer oriented
Willing to help others
Surfing internet
long drive in mountains
