My experience in the hospitality industry, formidable management skills, business acumen and dynamic nature makes me a perfect fit for this job. I believe I would be a valuable addition to your team.
I am passionate about creating a great dining experiences and Excel in training and managing teams to deliver excellent customer service. years of experience as a restaurant manager have allowed me to develop a board skill set, from excellent customer service and people management skills to strong budgeting, business development and marketing skills. Currently, I am working at sugar Bun restaurant As a manager in Bangladesh, and I also have several years experience working in various places around London.
BIIAB
Stock and cash Management
Food and Safety Level 2&3
Budgeting, forecasting and financial analyses.
Staff training.
Team leadership.
Music.
Travel.
Gardening.