I am a positive ,enthusiastic and self-motivated person who understands the importance of customer service in a role of this nature, I believe the life experience I have gained so far would enable me to deal with your customers in a positive manner in line with the expectations of the role and also in respect of the code of conduct required by your organisation,
I believe I have the required skill politics and attributes beneficial for this role like,
A-reliable trustworthy and flexible approach to all task,
Being able to maintain a genuine happy and positive demeanor while at work,
An understanding of how important customer service is within the role,
Able to communicate professionally with all customers and clients,
Goodnight the ability to work under pressure and complete all task in line with job descriptions,
Assistant the other team members while carrying out their duties,
I also know the importance of food hygiene in this role,
I also have a good knowledge of different cuisines Italian, Canadian, European, African etc.
Certificate of catering school
Certificate of curlinary school
2 years experience as a chef de partie.
I worked for two years as a chef de partie in a here in Nigeria I worked in Lex world Hotel and suites, I started on 5th march 2019, and stopped on 10th June 2021.
My job there was preparing , cooking and presenting high-quality dishes reading the speciality section. Assisting the head chef and sous chef, creating menu items recipes and developing dishes and also preparing meat and fish etc.
Cooking hiking, going to the gym, movies ,shopping ,swimming, I use some of my leasure time to try create new recipes for food.
