Sous Chef, skilled with working experience

Available

I have worked hard in previous jobs to develop specific and necessary skills for this position; I have the skills and experience necessary to excel in the kitchen at your resort. I worked for seven years as a line cook in different organizations. I earned classic techniques and how to cook with diverse ingredients. I then took this knowledge to Newrest Nigeria ASL. an airline service that cater for British, Delta, Lufthansa airline etc) I was in charge of kitchen operations and developing menu. I kept the kitchen up to sanitation standards, As a chef I am passionate about food preparation and would love the opportunity to put my skills to work with your organization.

Serial No: 161509
Skills keywords: baking, creativity, excellent cooking skills

List Of Qualifications & Related Skills:

Yetkem Hotel Management and Catering Institutions Lagos State,Nigeria. (June 2015- March 2017)
Diploma

Basil International Secondary School, Lagos State, Nigeria. ( Jan 2015- Sep 2012)

Basil international Primary School, Lagos Nigeria (Feb 2000- Dec 2006)

Previous Employment Details:

-Newrest Nigeria ASL (chef)
December 2021- November 2022.

-Loyasi Farm Limited (kitchen manager)
January 2021- November 2021

-Southern Sun (IT/Full Staff)
January 2017- March 2021

knowing the airlines to prepare food for, preparing intercontinental and local dishes and supervising of staffs to ensure food is well cooked and cleanliness of the kitchen.

Interests & Hobbies:

Cooking
Dancing
Listening to music

Current location:  United Kingdom - View on map
Nationality: Nigerian
Spoken languages: english





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