Career
Current
PRIVATE CHEF TO NBA LEGEND MICHAEL JORDAN JUPITER, FL
Prepare breakfast, lunch and dinner on a five day full-time schedule
Coordinate weekly menus with House Manager including fine dining/dinner guests up to forty persons.
Create low cal healthy balanced meals and snacks for family
Food purchasing and pantry stocking and kitchen sanitation and travel as needed with family
Consult with Jillian Michaels on their diets
2/2011 to 4/2013
PRIVATE CHEF/Contracted to The Korf Family Miami Beach-Sunset Island, FL
Kosher gourmet cuisine, Shabbos Meals, all Jewish holidays.
Lunch and dinner service coordinate weekly menus with House Manager including fine dining/dinner guests up to forty persons. Frequently utilized my catering backround to service un- expected family and or dinner guests.
Create heart healthy balanced meals and snacks for family of six with special Mediterranean low-calorie diet for Mrs.
Food purchasing and pantry stocking and kitchen sanitation.
6/2007 to Present
STARTED CHEFTHYME CATERING & PERSONAL CHEF SERVICES BASED OUT OF BOCA RATON FL
9/2006 TO 4/2007
INSTRUCTOR JOHNSON & WALES UNIVERSITY, CHARLOTTE NC
Supervised student morning shift- production at faculty-dining center for externship Program.
Supervise students in training, grading production & service curriculums
High end, high volume catering functions including banquets
Teach Haacp and sanitation procedures
1/2000 TO 8/2006
PRIVATE CHEF TO CRAIG MITCHELL & FAMILY (LIVE-OUT), PARKLAND, FL
Prepared lunch and dinner on a five day full-time schedule
Coordinate weekly menus with House Manager including fine dining/dinner guests up to forty persons.
Create heart healthy balanced meals and snacks for family
Food purchasing and pantry stocking and kitchen sanitation and travel as needed with family.
Education/Qualifications
Johnson & Wales University, North Miami May 1999
G.P.A 3.2
Associates Degree: Culinary Arts/Nutrition
Withlacoochee Technical, Inverness, FL June 1996
Culinary Arts Certificate
