When the work is hard and demanding, you need an individual who is demanding as well. I believe you will find that individual in me.
Bachelor of Business Administration
Postgraduate Diploma in Culinary Arts
Skills - Cooking, Warm Kitchen, Cold Kitchen, Breakfast, Butchering, Attention to detail, Flexibility, Problem Solving Mentality.
Kitchen Trainee at The Dolder Grand Hotel, Zurich, June 2022 to December 2022
Cooking, Swimming, Reading and Creative Writing.